Want the homemade sweet treat but don't have the time or patience to make biscuits from scratch? This is a great cheat!
Black gel food colouring (or, try a few tiny drops of blue, red and yellow to get grey)
Cadbury Top Deck Balls
1. Pour around half a cup of icing sugar into a small bowl. Add a few drops of milk and mix. If you need it thicker, add more icing sugar; if it's too thick, add another drop of milk, A little milk does go a long way here! you wnt the consistency to be able to slowly drip off your spoon if you pulled it out.
2. For a small amount of icing you need a mini amount of food colouring! Use the tip of a bamboo skewer to pop inside the colouring and then poke into the icing. Gradually add more if you need that way - one full drop of colouring could be too much. If you don't have black food colouring, use a combination of blue, red and yellow until a light grey is achieved.
3. Cut the white masmallows and the Top Deck balls in half. Ice the flat side of the biscuits and add a Top Deck nose to the bottom. Add two white masmallow halves (sticky-side down) to the sides and two M&M eyes above the nose.
These cute biscuits were inspired by our so-cute, warm Koala fleecy beanie! Snuggly and soft, it's available in seven sizes from newborn up to 12+. Grab it here.
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